Handmade Clad Steel Kitchen Knives Cleaver Filleting Slicing Broad Knife Tools

Type: Knives
Certification: CE / EU,FDA,EEC,LFGB,SGS,CIQ
Brand Name: CAMIFE
Material: Iron
Feature: Eco-Friendly
Knife Type: Butcher Knife
Food: Turkey Meat Salmon Steak Beef Bread Fish Chicken Vege Knife
Use For: Kitchen Chef frozen Santoku Cleaver Cutter Slicing Filleting Steak
Feature 1: Hand Forged and Hardened
Feature 2: High Carbon Blade Steel Razor Sharp
Feature 3: Versatile, Durable and built to Resist
Handle Material: Hardened Pakawood Handle
Material: Handmade Forged High-carbon Clad Steel
Handle: Full Tang integrated steel shank + wood + rivet fixing
Blade Length: 17cm
Width: 10cm
Weight: About 440g
Blade thickness: 5 mm